Pachamama Alaçatı

İnanılmaz bir tasarım. Başta Yağmur hanım olmak üzere, Harika çalışan arkadaşlar. O bölgede bu kadar güzel bir yerde kalmak çok keyifliydi.

Everything is perfect, the staff always smiling and so helpful, they care for all details, rooms are clean, the location is perfect also, I love my stay and I will come back again.. so recommended.

Good

Calisanlar cok cana yakindi ve ilgiliydi. hizmet sunum ve yemekler cok guzeldi. Otelin konumu ve konfori da gayet keyifli tekrar zoyaret etmek isteyecegim bir otel. Tesekkurler

Harika bir dort gun gecirdik. Pachamama ekibi Kendinizi evinizde oldugunuz kadar rahat ve huzurlu hissetmeniz icin elinden geleni yapiyor. cok memnun kaldik.

Kaliteli ve huzurlu bir konaklama

The entire hotel is set up to slow down, relax and find your inner peace. Mustafa (owner & director) and his staff are super friendly, attentively and a help is offered for any issue. The facilities are very special and a selection of regional and organic materials. Bathroom supplies are all organic and local products. The hotel is non-plastic oriented and thus a contribution to sustainable use of resources and tourism. Every Saturday, there is a huge local market just in front of the hotel area, which lets you discover products from that region as well as supplies from all over Turkey.

Attentive and helpful service. Friendly staff. Interesting architecture and contemporary design. Breakfast was v good. Overall great stay — would certainly recommend

To review this hotel is not without its challenge. It is certainly beautiful, no doubt about that. The whole hotel fitout is of excellent quality. However at a price of over $300 a night I need to compare this property to other hotels of equal price bracket. The hotel grounds are beautiful. Very peaceful, nice pool area. The rooms are spacious and very clean.  The in room toiletries are of high quality. The pillow was a little hard though. Very good wifi. The room descriptions are not exactly consistent with its description on Expedia. Free bottled water, separate living area (there was one chair in the room?) and pillow menu was not offered.  The breakfast is very good served on beautiful ceramic crockery. Breakfast staff speaks limited English and I had to ask four times for a coffee. There were four staff looking after three tables of two partons - it seemed a little unorganized. The architect who also works in the property is very friendly and eager to explain and tell you about the property.  Overall, it is a nice, new hotel. I however feel there is room for improvement.  I was shown the dinner menu during check in which read very nice. Sadly I wasn't informed that I needed to preorder dinner by noon. This I was only told at 8.30pm that evening when asking the bar man if I could sit for dinner. After a while he told me that the chef can only offer chicken and if I would like something else I should let him know for tomorrow.  Some odd things:  - Advised on check in that one should not eat in the room. Persons with low sugar levels may need to address this.  - Also told only first coffee was complimemtary during breakfast and then will be charged (?). This wasn't the case as I did have two coffees and was not charged. - Eventhough not an issue for me as I don't understand Turkish, but no TV in the room.  The staff is trying very hard, however there is a feeling of "watchfulness".  It is only three months old and the staff may find it's feet. The overall lack of English language knowledge should be improved and further training in the hospitality field provided.  Overall, a very nice place to rest, however for the price bracket - its "not enough'.