Gallia Palace Hotel - Relais & Châteaux

beach great, rooms comfortable, nice pool, great transfer to beach. friendly staff.

dinner was over worked and not great value. at the beach the waiting staff who looked after you if you are on the terrace were unfriendly, did not smile, food frequently served with 20 mins between individual dishes arriving for the family, staff inside the lunch restaurant were much more friendly.

We really like this family run hotel with a relaxed and friendly atmosphere. Every time we stay there, we feel like not just guests, but part of the family, like at home. The staff is very kind and helpful. The hotel is immersed in a flowering garden, and the balconies offer stunning views of the pine trees, the soft hills of Tuscany and the sea. The hotel's restaurant deserves special praise. The beach is very picturesque.

Amazing location and wonderful staff.

Great

I liked everything wonderful

Excellent service. Swimming pool so big. Calmness and beautiful garden all around. Shuttle to the seaside was authentic (jolly) and always available when needed. The fish dishes so gooood at the seaside restaurant Pagoda. Evening dinners on top. Recommend highly to everyone!

A few weeks back we were very excited about a mini trip to the Gallia Palace Hotel; an opportunity to get under the Tuscan sun by the seaside and break free of the cold and grey that had been our winter and early spring. The best laid plans often go astray and as the holiday approached it became clear the weather was not going to cooperate. It would be overcast with cool temps. Disappointment was upon us and on day one without an opportunity to soak up the sun poolside, we were struggling to decide what to do. It was then we met Francesco who runs the bar at the hotel. His kind demeanor and welcoming approach put our minds at ease as he offered a coffee with a cornetto con crema. If it is true the shortest distance between people is a story and stories are the builders of relationships then Francesco is the most valuable member of the team at this beautiful hotel. Throughout our stay he made us feel special, telling us stories of the hotel, the bar, his experiences and the history of limoncello and the nuances of grappa. He is a knowledgeable sommelier taking pride in his profession while also bringing others along. He introduced us to Antonio who is working with him. It was wonderful to see the mutual respect each of the gentlemen had for each other. Francesco the mentor/teacher caring for the younger Antonio. And Antonio deferring to the expertise of his teacher without losing his own swagger and the individual style he brings to the work. We quickly regarded each of them as new found friends who connected us to the entire resort. We took a drive through the countryside and visited several of the small picturesque villages and towns. We took advantage of the wonderful spa facility giving us the relaxation we really needed. We had a walk along the seaside and hiked to an elevated point to sit and gaze at the sea. And the food! Wonderful meals at the hotel restaurant as well as fantastic restaurants nearby.