Biyadhoo Island Resort

3 night stay in early july, had good weather. Very attentive staff, good food with enough variety in the restaurant. Wine was very expensive, if you are a wine lover you may have a problem paying $AU 50+ for a bottle of wine that normally you would not normally consider drinking! Beer and spirits are more "reasonably" priced. Very good house coral reef, with abundant tropical fish, almost like being in an aquarium. No need to go on an expensive boat trip to another reef to see some fish and coral, just walk in to the water.

The hotel is in urgent need of improvement. Needs to be updated. The quality of the food included in the full board rate is poor: limited choice and very repetitive. Many places on the island were neglected. We think the hotel is at most 2.5 stars.

Very lousy services, the hotel is already charge 10% service charge on every things include the room's price, but the staff still demanding for tips. Avoid building 51-65 because it right next to coco bar, the music is so loud at night until midnight.

Great stay!

The hotel surpassed our expectations. It is not a flash 5* resort but a relaxed hotel in lovely surroundings. The guests we met were really friendly and some were frequent visitors due to the lagoon and natural surroundings. We thoroughly enjoyed our stay here. 8 nights of quiet and swimming and snorkelling in the gorgeous lagoon. The staff were keen to help and very helpful from the room boy and waiter to the Guest Relations person. Many guests come for the reef as it is a very good reef. We didn't dive but did snorkel in the lagoon (and with the turtle) and over the reef. There were many fish of as well as rays and turtles. Our room was kept spotless by our room boy who did a different flower and bed linen arrangement every day!

We snorkeled, canoed, fished and took many photos of the beautiful ocean and island resort. The weather was perfect. The buffet food is good, but because it is made in quantity, not great. However, I recommend ordering a lobster at least one day because their lobster with vegetables is the best that I have ever eaten. Their chef is great! The staff is extremely helpful for anything that you need. That includes special requests for diet, help with travel issues, or arranging tours or other water sports. There is a lot of sand but the room is kept clean and neat each day by a good staff. The water is very clear and so blue you would think that someone put dye in it. We saw a variety of fish and aquatic life. Even sharks, eels and rays. I would definitely recommend a stay at this hotel resort.

Great resort. Signature Maldivian beach. Amazing reef. Rooms are small but do the job. Food is good although a lot of items are repetitive. Staff is friendly. You will not get the secluded experience but its great value for money.

We stayed for 4 days with perfect relaxation. 30-45 min. speedboat ride from the airport was kind of rough (due to waves) but it won't betray your expectation. Water was transparent and private small beaches were very cozy. You will find lots of sea creatures. Quiet and nice neighbors mostly from Europe. The hotel facilities were generally old but clean and functioning enough. Each buffet menu was more than average taste, especially soups were some luxury hotel grade. Restaurant waiters may require some chip for their normal services, though. Overall, definitely recommended. Will visit there again in future.

Perfect beaches för snorkelling and diving. House keeping is great and the rooms are clean. Ask to stay on the westside of the island - East side beaches are not good for swimming. Food is ok. Great place to Relax. No need to bring shoes or even flipflops. GoPro is a must!

Overall a good choice in the Maldives compared to other overpriced places. Reef was really good with a lot of fish. Rooms are tired looking but clean and comfortable. If you want 5 star this not your place but if the beach is more important than the room then I recommend this resort. Only negative I have about the place is the buffet. Good selection but all the meat or fish dishes were cooked to death. Ended up going vegetarian for a few days.