The North Branch Inn

We enjoyed the quiet setting, clean, bright and fresh room, lovely breakfast and the proximity to Bethel Wood Art and Culture Center and surrounding areas was perfect. The only glitch was the water pressure and temperature. The rain shower was a nice feature, the water pressure was uncomfortable limited to a light trickle... we managed for the one morning we were there. Had we stayed for more then 1 night we would have reported to the innkeeper. This would not keep us from returning, overall it was a very nice experience.

Excellent meals

The food at the inn was really delicious and our room was cozy and spacious. We had a couple hiccups where the hot water kept running out but they were quick to get in contact with a plumber. The inn is right on a highway so bring ear plugs if you are a light sleeper!

Such a great experience. We brought our dog and the room came with bowls and a pet bed. Breakfast was amazing!

breakfast was amazing; interior was beautiful

n/a

We were thrilled with our stay. The North Branch Inn is the epitome of rustic charm and only a pretty 2 1/4 hour drive from New York City. All three buildings that make up the Inn are charming with that smell of wood. We loved the restaurant for both dinner (make sure you make a reservation) as well as the included breakfast. Our room was quaint, comfortable, and quiet. We also noticed if you so desire you can get a room that also has a living room with a couch for reading. The staff could not have been kinder and friendlier from the moment we checked in until the moment we left. We will be back!

We had an amazing weekend getaway at The Catskills! Despite the unpredictable weather, our first experience in the area exceeded our expectations. The property itself is stunning, showcasing tasteful renovations. Our room was spacious, impeccably clean, and incredibly cozy. The staff members were exceptional, going above and beyond to ensure our comfort and satisfaction throughout our stay. The highlight of our visit was undoubtedly the exquisite on-site restaurant, helmed by Chef Jake, formerly of the renowned Le Fond restaurant in Greenpoint, NYC. Chef Jake's commitment to using locally-sourced ingredients and regularly updating the menu left us impressed (we noticed variations from one evening to the next!). Moreover, the complimentary breakfast offered a delightful spread, featuring fresh fruits, delectable pastries, and made-to-order eggs and potatoes. We are already looking forward to returning in the summer and fall seasons!

n/a

Keriam was a amazing host. Thank you so much!!