Il Profumo del Sale

Semplicemente TUTTO! Posizione, camera, servizi e la cucina di Celsa dalla quale traspare tutta la sua passione ai fornelli: colazione abbondante e con prodotti locali di primissima qualità, yogurt e torte homemade. Volendo c'è la possibilità di cenare per vivere un'esperienza di gusto e di racconto sul cibo e vino che vi coinvolgerà.

Una fantastica scoperta! In centro a Marsala una vera chicca! Ottima cucina, provate le cenette della padrona di casa!

Celsa is a wonderful person and an amazing host. Her place is in a perfect location in Marsala. She is very knowledgeable and helpful. Her breakfast and dinner experiences are unmatched in quality compared to other B&B’s. She takes great pride in the experience she wants to create at her B&B. Highly recommend!

Frühstück war sehr gut.

Unterkunft ist nicht direkt mit dem.Auto erreichbar

Notre hôte était très gentille et nous donnais beaucoup d’explications. La chambre était grande et confortable , la situation est parfaite et les repas tous faits maison

Rien

Sehr nettes Personal.Lage mitten im Zentrum.

War alles super

La struttura è nel centro storico di Marsala, la signora Celsa appena arrivi ti accoglie e ti mette a tuo agio, poi ti coccola con tutte le sue bontà fatte in casa, esperienza eccezionale

BB excepcional, situat en un edifici antic pero reformat amb molta traça i carinyo. Tot demostra el bon gust i la cura amb que Celsa gestiona la seva propietat. La rebuda va ser genial, ens va explicar el que s'havia de veure a la ciutat i voltants asseguts amb una copa d'excel·lent vi. L'ubicació molt céntrica per visitar la ciutat. La propietaria que també és xef ofereix un sopar a l'establiment absolutament excepcional: degustació de cinc plats de cuina antiga siciliana maridats amb diferents vins, tot explicat per Celsa amb molta passió per la seva feina. Una veritable experiència molt recomanable! L'esmorzar també de 10, variat i casolà.

El llit podria ser més còmodes.

The best thing about the property was the host herself. Celsa was full of valuable information about the area and gave us some amazing tips on things to do that. We may never have figured out by ourselves. That alone made the trip wonderful. On top of that she made a beautiful breakfast every morning that was beyond compare: homemade yogurt, homemade cakes, fresh fruit, homemade bread, homemade marmalade, the list goes on and on, and on top of all the beautiful delicious homemade items, it was all organic, due to her high standards. The next thing, is that she offers dinners for guests in her small, two table restaurant within the building. She is a chef by trade and very interested in historical food. She delivers homemade, carefully crafted food from centuries old recipes that she has researched or , derived from things such as poems. truly, a unique experience. Her home and rooms are equipped with everything you need, good showers, good bathrooms, nice big rooms and there's always something tasty to eat or drink at her house.

No negatives to report