Breezes Resort Bahamas All Inclusive

Good spot. Food was great……..

Came for a day off the ship with my family and had a great time.

Had a great time in the pool and lounging.

Had a lot of fun playing volleyball

La playa que tiene el hotel . El restaurante francés

Los shows nocturnos, son siempre iguales. La organización a la hora de la cena no me gustó, ya que el horario de cena es desde las 18,30 a 22 hrs, si llegas a las 21 hs, casi no tenés comida, no reponen las bandejas para los clientes que deciden cenar más tarde. El restaurante italiano y el japonés dejan bastante que desear, no así el francés que está muy bien armado y con una muy buena atención

Would find another option for spring break. Otherwise it’s probably pretty good for a cheaper Bahamas option

We went to Breezes for 3 weeks in February & as usual enjoyed ourselves. A big thank you to Carleton for the Super Bowl party & to Darvin, Emily & Gee for looking after us on the beach. Thank you to Leandra for housekeeping our room. Great meals from the buffet & Martino's as usual. The only thing I found disappointing was the public using the Breezes east private beach & leaving beer bottles, can & garbage on the sand. I picked the garbage up several days while we were there. Otherwise we had a great holiday!

As destination wedding planners, we view resorts a bit differently. We notice the hospitality, how the staff work and interact with guests and each other, the food, the service, and the amenities. Breezes Bahamas checked every box for us. From our arrival, we felt the difference. The owner and her leadership team greeted us at check-in, demonstrating the level of service they provide. They arranged a stunning oceanfront room with Bahamian welcome gifts, instantly setting the mood. What makes this resort unique is that it is all-inclusive with the most beautiful swimmable beach—exactly what people envision when they think of the Bahamas. Clear turquoise waters, soft sand, and expansive views create a perfect wedding backdrop. The on-site bridal consultant gave us a glimpse of what couples and guests might experience during a celebration at Breezes. Executive Chef Ronald Holder prepared a private beachfront dinner for us, which was honestly a highlight. We were welcomed with Sky Juice, a Bahamian drink, and enjoyed the sounds of a steel pan in the background. Our first course was Bahamian cracked conch with caramelized sweet plantain. My favorite was the roasted pumpkin soup wrapped in pastry, rich with coconut milk, thyme, and a touch of heat from scotch bonnet. The herb-crusted rack of lamb was exceptional, topped with a deconstructed warm guava duff served with vanilla bean rum sauce for dessert. The presentation was stunning, and each bite surpassed any Michelin-starred dish. This level of cuisine elevates a wedding from “beautiful” to “truly unforgettable.” The staff truly understands hospitality. Kim Gibson is truly a bride’s best friend—warm, genuine, and incredibly knowledgeable about the island and weddings. That level of service is what we expect for our clients. What’s rare about Breezes is how it marries the simplicity of an all-inclusive resort with the warmth and personalized attention of a boutique hotel. We left feeling inspired and confident that our couples will be in excellent hands. It was a five-star experience at an affordable price.

If you are looking for a modern facility with none of the quirks and potential problems that an older facility may have, the Breezes is probably not the hotel for you. If a hotel room is for you, a comfortable bed with clean linens, clean towels and an incredibly hard working, dedicated, helpful staff on one of the best beaches in Nassau, at a relatively reasonable price considering Breezes is one of very few all-inclusives on the island, you may find the limitations a reasonable trade-off. The food is quite amazing for an all inclusive. The chefs and restaurant staff work hard to please their guests. We had rack of lamb that was tender and flavorful , roast suckling pig (when one ran out another replaced it), roast beef and Yorkshire pudding, various kinds of fish and an incredible variety of chicken and Bahamian dishes as well as a great pizza and pasta station. The conch chowder was to die for. The vegetables were well prepared (i.e. not over cooked). They have a good variety of salad and fruit items and deserts that are fresh and tasty. The food temperature was checked regularly. On our first night we were late arrivals and by that time some of the food had cooled down but that was an exception. The hot breakfast buffet offered lots of variety and the omelette station was excellent. There are two specialty restaurants but we did not go to them. The beach grill offered great hamburgers, hot dogs, crab sandwiches, conch fritters and fries. The animation staff offered regular activities to keep those who wished to participate, active and engaged. There is a nice, well equipped games room and a small workout room. There are lots of lounge chairs on the beach and around the pool, but not many cushions. They do not offer water toys or watercraft rides but there are others who do nearby. What stands out at the Breezes is the friendliness, professionalism and helpfulness of the entire staff- from the front desk, to the security guards, the housekeeping staff to the kitchen and serving staff, bar tenders to the staff at the tours desk. There is easy access to taxis, a short walk to jitnies, and it’s an easy 5 minute walk to the Casino at Baha Mar. We would go back to the Breezes and recommend it because of the location and the staff.

They advertise adult only. But cater to students of all ages during the month of March, first college students then high school students. This information should be given during booking, very upsetting when your relaxing vacation ends with loud ,Vulgar ,disrespectful kids and loud window shaking music. Very disappointed. Will probably look elsewhere in the future.