StolenTime St Lucia

The beach was awesome, staff was super friendly. If i had to pick something i didnt like it would be the diversity of the food. I was expecting more traditional food from the island but it was similar to food in the states. Overall a fantastic experience.

An amazing (belated) honeymoon made even more incredible by the fantastic staff, beautiful food and impressive location. Rendezvous doesn’t suffer the usual issues that all-inclusive hotels and resorts suffer from. The beach is always quiet and there must be 1.5 sun loungers per guest as their was never a struggle finding one and always so many free. The food is just incredible, I don’t think we had a bad - or even average - meal (and we had plenty). Perhaps the rooms could do with a bit of an update, but that’s nitpicking and we personally didn’t experience any issues of note. Shane and Peterson in water sports helped our stay end in style with their sunset cruise (and looked after us throughout our stay with lots of lessons on the water), Tasha - NICE! - always made us feel at home, Juanita kept our bellies full with eggs in the morning and Marvin cooked us some of the best food we’ve ever eaten in the Malabar Beach Club. All the bar staff were incredible but Ed, Glen, Louis and Ellie were brill. Melinda in the spa has magic hands and the spa in general is well worth a visit. We booked a snorkel trip with the scuba team for our final morning and we’re amazed to find ourselves with Anse Cochon bay all to ourselves. Thoroughly recommend it. All in all, a perfect holiday and one we were very sad to leave, we’re already planning our next trip!

Absolutely gorgeous property. Well kept. Courteous and well trained staff. Friendly and warm. Simply breathtaking.

Amazing resort! Character and charm at every turn, the PERFECT romantic getaway, breathtaking ambiance and views, lots of activities included throughout the day, wonderful food (even for Vegans) and the personal connection with the staff was what made the trip unforgettable and the resort unlike any other on the island. The staff felt like family by the time we left, they all knew our names and went WAY above and beyond to personalize our stay with extra special touches. The day we arrived they found out we were Vegan and put almond milk creamer in our room without us even asking! Marcy, the supervisor in the fine dining restaurant Trysting, exemplified hospitality, customized the menu for us and truly became a friend! Asking about our daily adventures when we would see her around the resort and making sure we were taken care of wherever we went. We will come back because of her! Marcus the chef, Eric at the beach, and the entire concierge team, I cant thank them all enough. I really belive Rendezvous stands alone on the island. Not commercial or cookie cutter, but special, personalized and unforgettable!