Auberge De Noves

Auberge de noves is definitely beautiful and so much history to talk about the place. Location is in a nice spot and very calm. Atmosphere is great there and you enjoy tranquility, the team is great and very hospitable. The nicest food I ever had for sure and the restaurant offers exceptional highest quality of wine from the cellar. Rich Provençal food with tasty olive oil, the best fougasse, lovely selection of cheese, Chef Frederic is great and Chef Robert is the best chef ever. Ivan the Maître D’Hotel is very knowledgeable and so professional. Iman at the Front office was very kind. Great place to stay and it is for gourmand and gourmet.

magnifico emplazamiento y aunque las instalaciones están algo anticuadas ha sido una estancia de 5 noches maravillosa, gracias al buen servicio, el encanto del lugar y la buena habitación (n1). Recomendado para hacer un viaje a Provenza porque esta cerca de todo, bien comunicado y es un oasis. La piscina e instalaciones de terraza excelentes.

This is an old church maybe a Monastery, unique place. Good hiking short ride to town. Rooms are adequate. Could use a snack bar. They serve breakfast lunch and dinner and it is good.

We spent two nights at LÁuberge de Noves with Secret Escapes which included a Pleasant Double room and breakfast. We arrived just after 16.00 (check in from 15.00). No one on reception and just one chap milling around who was a waiter for the restaurant. Lovely chap but did not speak much English (not his fault) and so his role was limited to basically handing us a key and showing us our room. Initially we were shown room 24 in the chapel building which can only be accessed via a small lift it seems. We did ask for a room on the ground floor prior to arrival and this was acknowledged and agreed by reception in advance so clearly something was lost in translation. In our limited French we managed to glean from the waiter that the receptionist had gone home and would not be back until 19.00 that evening so any issues or questions would have to wait until then. We thought the receptionist may have been called away due to an emergency which is fair enough however we observed during the rest of our stay that reception is essentially unmanned from about 15.00/15.30 which did seem rather strange as this is the peak period when guests are supposed to arrive and any potential issues are likely to occur! Anyway the chap went away and called someone and we were eventually shown to room 17 which is a ground floor room with small balcony in the main building. The room was huge. Key code safe, loads of storage, TV (small and not with great reception), tea/coffee facilities, sofa/chairs, garden furniture. The room looked very tired. There was clearly signs of water ingress from a leak upstairs and it just looked really dated. Wifi does not reach from reception (it is an old building so to be expected) but there was no guide in the room as to facilities at the hotel, breakfast timings etc etc so you basically just had to work stuff out as you went along. The shower did not work brilliantly and the sofa was broken. The main reception area of the hotel and dining room are really smart as is the pool area. It is unmanned and seemingly open 24 hours a day. It is heated. Breakfast is served at your table and the outdoor area is beautiful on the terrace. A simple affair but very nice, fruit to start then pastries and egg with tea/coffee and fruit juice. The staff at breakfast were amazing and really transformed our view of the hotel. So helpful and nothing too much trouble. We did not have dinner or lunch at the hotel but the former was always very busy. On our second day our room was not made up after breakfast. I mentioned this to reception around 15.00/15.30 and was told it would be done shortly. Fast forward to 17.00 and it was still not done. Called reception and the waiter chap picked up (receptionist gone home again!) and was told the cleaners had gone home too so the room could not be done that day. Less than 30 minutes later a knock at the door and an apologetic cleaner turned up and the room was done but it was clear we had been forgotten on the morning rounds. To conclude, beautiful hotel in a stunning location and grounds. Staff were excellent but the hotel lets itself down not doing the simple things unfortunately. Perfectly nice place to stay but not 4* in my opinion.

belle bâtisse dans grand parc ... dommage que ce bel endroit soit mal entretenu et vieillissant la gentillesse du personnel ne suffit pas à relever le niveau de ce 4 étoiles à mon avis plus méritées

A charming hotel in the heart of Provence, I cannot say enough good things about the experience! The property is gorgeous, like something out of a Disney movie. Our 3-hour dinner was an experience beyond compare on every level (delicious, beautiful, and a surprise and delight, course after amazing course). The staff went out of their way to make us and everyone around us feel special. It was easy to travel to and from the US (we got a Covid test for return travel at the nearby Noves pharmacy - walk in and results in 20 minutes). Enchanting, magical experience and a very special place. Highest recommendation.

Amazing 3-days! Loved this place. Blown away by the beauty and charm of the hotel and property. Best food and dining experience I've ever had (owner/chef is Michelin starred Robert Lalleman). Wonderful service, my daughter and I were treated like family, truly felt 'at home'. I have traveled the world and stayed in many 5-stars but this little gem is now my favorite destination. I will be back!

An old school hotel restaurant bed and breakfast in the heart of Provence! Comfy accomodation is a bit expensive but the the wine list extraordinary and old! Eat simply and avoid seafood if possible! Old world charm in a beautiful setting.

Great place. Beautiful hotel. Amazing restaurant. It is just sad that the AC system doesn’t work. It is clearly old so not a one night problem.

I should have followed my gut instinct as we drove in. The driveway up to the hotel is littered with dead trees, branches and dead tree stumps, you need a 4x4 to get up the driveway. We had the set truffle menu and honestly the food was good but everything else around didn't really justify the 115 euros + VAT price. First off the menu said 110 euros and when we paid they charge us 115 per person..no explanations from the hotel receptionist/restaurant hostess Firs, the stench of the waiter. I have never had a waiter smell so bad and serve food. The man was pleasant and smiling but smelled like he hadn't showered for the past month. Secondly, the cutlery was dirty. The chairs had been repainted but were now covered in chipped paint. The light boxes in the false ceiling were filled with dead flies and mosquitoes. Behind us was a small bar trolley with empty or almost bottles which screamed take me back to the 70s. The tiles on the floor are chipped and broken in places. The place generally looks like it was probably nice 30 years ago but didn't get renovated since. We felt that for that price it's really sad to have to get up and go to the wine/water table to pick up the bottle and then serve yourself. Be prepared to wait a while to get anything, our water arrived after 30mn and bread after 40mn. The final straw was probably the dirty coffee cups, which looked like they had just been used and someone had simply poured more coffee inside and served them back to us.