Agriturismo Podere Ristella - Wine&Food

Cudowne miejsce, piękne widoki, bardzo wygodny, czysty pokój. Basen boski z widokami na wzgórza Toskanii i urocze miasteczko Montemassi na, wzgórzu. Bardzo mili i pomicni właściciele. Cisza, spokój, relaks. Polecamy szczerze!!!

The location: a beautiful view, the peacefulness, silence you could find everywhere , lovely garden, wineyards all around. 2 separate rooms with good air-conditioning. Near to a shop, restaurants (10 min drive) 2 (relatively cold) pools

We hadn't got a proper welcoming/ explanation eventhough the owners where very friendly during our stay although it was difficult to communicate in English.

Everthing!!!! A beautical location with stunning views surrounded by vinyard. The host an exceptional lady who went above and beyond to make our stay comfortable.

Nothing.

The house is very pretty, the view and surroundings are amazing. The room is cute, with big bed and wardrobe, there is air conditioning which works very well. The bathroom is nice and clean. The pool is nice, very shallow, with good view. For the breakfast cappuccino was tasty! One time for breakfast we got one bombolone with Nutella which was fresh.

We were disappointed with how we were welcome especially with how the breakfast arrangements were presented. Being told in a rather abrupt manner that breakfast would be served at 8 o’clock, without room for discussion or flexibility, felt unkind and set a negative tone. We fully understand that people have appointments and schedules, but the delivery came across as demanding rather than accommodating. As for the breakfast itself, it felt like it was prepared with the minimum possible effort. Pre-packaged cakes, bought in plastic for long shelf life, along with crunchy bread, jam, and butter were the only options available. Fortunately, we were offered yogurt and muesli, which helped, especially considering one of us has an egg allergy and couldn't eat most of the other items. We suggest setting up a small self-serve buffet with a basic selection of food. We understand that the goal might be to keep costs low, but if breakfast is offered, it should meet a certain standard of quality. For instance, frozen cornetti from Coop could be baked fresh each morning, and fresh bread (even if frozen beforehand) would be a better alternative to the overly crunchy variety served. Yogurts could be placed on the table for guests to choose their preferred flavor, instead of being handed a random selection on the spot. Putting a big basket of oranges and machine to make a juice could be also an idea for a pleasure Italian accent. Lastly, while we recognize the concept of an "Italian breakfast," what was offered didn’t really reflect that tradition either. Including a few savory options such as ham, cheese, and regular bread would go a long way in making breakfast more inclusive for guests who don’t prefer sweets. We sadly didn’t receive any information about the place, wine they produce or that we could do some tour there. The pool was dirty for 2 days out of 3. It was cleaned once, grass next to rooms was not cutted so a lot of bees on it.

It was a very peaceful place to be.

The living room had no air conditioning and it was very hot. We had temperatures of 36 degrees and the bedroom air con coolness did not reach into the living room.

Amazing location, the host is very friendly and helpful, the food is very good.

We had the most wonderful 5-day stay at this agriturismo in Tuscany, and it's all thanks to our incredible hosts, Daniella and her husband. From the moment we arrived, we felt welcome and comfortable. Their warm hospitality made all the difference. The property itself is charming and perfectly equipped with everything we needed, but what truly made our experience unforgettable was the personal touch. Daniella hosted a cooking class for us using their local products—fresh pasta, wild boar, and more. It was such a special experience to learn from them and taste the authentic flavors of Tuscany. We also had the chance to enjoy their own wine, olives, and olive oil, which were all absolutely delicious. It’s clear how much love and hard work they put into everything they do. We left feeling not just relaxed and well-fed, but also grateful to have met such amazing, dedicated people. Highly recommend this place to anyone looking for a genuine Tuscan experience!